USS have been in the business of servicing and supplying catering, bakery and refrigeration to industries ranging from butchers to bakeries. Their products include bakery equipment, catering equipment, refrigeration and butchery equipment plus many other solutions. USS are based in Wellingborough, Northamptonshire.
Delice de France, the leading supplier of part- and fully-baked frozen bakery products, was founded in 1985 and had one vision - to supply the best quality authentic bakery products to the UK foodservice market. Their products include bread, morning goods, continental sweet pastries, confectionery, desserts and cakes, savouries and reception goods/pastries.
GS Group is based in Paignton, Devon and is recognised as one of the top contracting houses for the provision of commercial foodservice schemes nationwide. They offer cooking equipment and utensils, ventilation systems, stainless steel fabrication, safety systems, dining solutions, coverings and specialist services.
ABC Direct Blackburn is a North West based national supplier of quality Bar Equipment, Catering Equipment & Commercial Refrigeration from Bottle coolers, Ice Makers Glass washers, Dishwashers, Display Fridges, Freezers Chest Freezers, Slush machines, Ice Cream Displays, Commercial Microwaves, Beer Coolers, Fly Killers, Wine Chillers, Coffee Machines, Cellar Coolers, Beer Dispenses, Beer Equipment, Cask Equipment, Keg Coolers, Glass Frosters, Water Boiler, Beverage Equipment, Water Coolers, Ranges, Potato Ovens, Pizza Equipment, Cooking Equipment, Fish Fridges, Air Conditioners, Laundry Equipment, Stainless Steel Fabrication, Tables Sinks & much more. We offer quality brands at low prices, Blizzard, Inomak, Hobart, Vestfrost, Project, Infrico, Instanta, Whirlpool, Caravell, Valera, Swan, Ital, Brema, Simag, Osborne, Robot Coupe, Roller Grill, Gamko, Interlevin to name a few. Check out the website or phone for more details.
Moffat/Blue Seal has a well developed global distribution strategy with the Moffat/Blue Seal group exporting to over 50 countries globally. We are close to our customers and use our products and outstanding after sales warranty and support to meet the unique needs of our clients. Our manufacturing facilities are located in Christchurch New Zealand and Brisbane Australia.The Moffat/Blue Seal group designs, develops, manufactures and markets a comprehensive range of Cooking, Bakery and Warewashing equipments.
Bouchard Maintenance Ltd based in Chatham, Kent offers bakery installation and servicing, bakery plant and equipment maintenance and commercial catering industry repair.
We are a leading supplier of commercial catering and refrigeration equipment to a wide range of clients in Newcastle, Sunderland, Gateshead, North, South Tyneside, Northumberland and across the North East. We supply commercial catering equipment to a wide range of establishments including: hotels, nursing homes, restaurants, pubs, shops supermarkets, offices, factories, schools, colleges and prisons. With over twenty five year's experience of meeting the commercial catering equipment requirements of organisations in the North East, we are able to offer advice on specification and a complete design and supply package.
We are confident that our practical knowledge and experience, combined with our solid management practices has made Hansen’s into what it is today, the leading independent distributor in London which indisputably places us among the top 10 in the country a fact recognised by The Restaurant Association, (the leading body of the UK representing the interests of the restaurateur), which has appointed Hansen’s as patron supplier and its recommended source of kitchen design, planning and installation for its members.
Asset Maintenance Solutions (AMS), is based in Stockport and operating throughout the UK. We are dedicated to delivering operational excellence to industry through integrated maintenance services, including strategic maintenance support, condition monitoring and fluid management.
The company was established in 1867 and initially the business was that of manufacturing chemist. In the mid 1930’s the direction of the firm changed to that of Rebuilding Bakery Equipment and rapid expansion of the company followed this change. Since the 1970’s the company has also taken on agencies for New Equipment from manufacturers all around the world enabling Becketts to offer the most comprehensive range of Equipment possible. A number of New Machines are manufactured ‘in house’. The equipment offered today has uses in many areas of the baking industry including Bread, Rolls, Pies, Sausage Rolls, Pizzas, Biscuits, Cakes, Puddings and Ethnic Products. The equipment offered ranges from small bench top machines for the small producer to complete bread plants capable of outputs of many thousand of loaves per hour. We are also able to offer a complete installation and commissioning service for the equipment.
Whether you have an industrial or craft bakery, Brook Food Processing Equipment Ltd has the solution to all your bakery requirements. We run exclusive distributorships for Polin, Sancassiano, Fortuna, Unikon and Record, to name but a few. Since taking over Bell Perkins in 2003, we also manufacture a comprehensive range of depositors and injectagel systems. Brook Food Processing also has the largest stock of used and reconditioned equipment and a complete range of spares is also available along with a skilled team of engineers for emergency call outs or regular maintenance contracts. Finance and leasing is also offered at competitive rates.
digg
reddit
DEL.ICIO.US
email 
more info...
